So it’s starting to feel like Fall and of course that means that homes everywhere are eating some delicious warm comfort food! And when it comes to comfort food I think Chicken Tortilla Soup. So I wanted to share my family favorite chicken tortilla soup recipe!
Chicken Tortilla Soup (serves 8-10)
- 1 box chicken stock
- 12 chicken tenders or 4 chicken breasts
- 1 can diced tomatoes
- 1 can black beans
- 1 cup frozen corn
- Fresh Cilantro
- Sriracha, cayenne pepper, cumin, salt and pepper to taste
- 2 drops Lime Essential Oil (I only use Young Living see my essential oil post for More Info)
Add everything to a large pot except the beans and bring to a boil. Then reduce heat to medium and cook until chicken is cooked through. Take chicken out in a separate bowl and shred with a fork. Add the chicken back in along with the beans and continue to cook for 5-10 minutes.
Serve with Tortilla chips, Avocado, Cheese, and extra fresh Cilantro. You can also serve it over rice as well, Yummy!